Please join Tunitas Creek Kitchen at Potrero Nuevo Farm on Friday, October 14 to celebrate the bounty of the season with a farm-to-table feast, local wine, live music and more.
This outdoor event runs from 5 to 9pm, kicking off with a farm tour. Nearly everything on the four-course family-style menu will have been raised within sight of the table, and chef Tim Edmonds will collaborate with the farmers to deliver a special and highly seasonal fall menu. This will be a magical evening and a true celebration of autumn on the Coast!
Wine included. Limited seats; tickets sell out every year. All sales final. Adults only; must be 21 or over.
We are happy to accommodate any dietary restrictions. Please let us know what your needs are in the “order notes” section of the checkout.